描述
椰子燉雞火鍋湯底
Package size : 400g
Measurement: 20cm(H)x15cm(W)x4cm(D)
成份：
雞湯(水, 雞), 椰子, 椰子槳, 紅蘿蔔, 玉米, 五指毛桃, 紅棗, 鹽, 糖, 椰子粉, 杞子, 薑。
關鍵字 : 火鍋湯包, 即用方便火鍋湯底湯包, 即用火鍋湯包, 方便火鍋湯包, 即用湯包
椰子燉雞火鍋湯底
$62.00
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成份:
水、酸菜、大豆芽、魚肉（鰂魚、羅非魚、鯇魚）、泡辣椒、白醋、鹽、糖、雞提取物、蒜頭、薑、乾辣椒、花椒、白芝麻、酵母提取物、植物水解蛋白、胡椒。
Ingredients:
Water, Pickled Cabbage, Bean Sprout Fish (Crucian Carp, Tilapia, Grass Carp), Pickled-Pepper, White Vinegar, Salt, Sugar, Chicken Extract, Garlic, Ginger, Dried Chili Pepper, Sichuan Pepper, White Sesame, Yeast Extract HVP (Hydrolvzed Vegetable Protein), Pepper
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成份:
魚湯（水，豬骨，鯪魚骨），鯇魚頭，鮮淮山，川芎，白芷，天麻，薑，紅棗，當歸，鹽，糖，杞子
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